Azuki Sushi Lounge Menu

2321 Fifth Ave, San Diego, CA 92101, United States
$$$ Restaurant
(1418 Reviews)
Price Range $50–100

Welcome to Azuki Sushi Lounge, a must-visit culinary gem nestled in the heart of San Diego. This vibrant restaurant specializes in a diverse selection of sushi and fusion rolls that capture the essence of Japanese cuisine while infusing local flavors.

Highlights of the menu include:

  • Specialty Rolls: Indulge in creations like the By the Border, featuring spicy tuna and seared albacore, or the Sunshine roll topped with a mosaic of seafood and citrus ponzu.
  • Nigiri Options: Savor the freshness through the Bluefin Four Ways, offering an exquisite taste of various cuts, perfect for sushi lovers.
  • Grill Selections: Enjoy hearty plates such as Grilled Beef Short Ribs paired with shishito salsa verde.

With an inviting atmosphere and attentive service, Azuki offers a memorable sushi experience that's hard to replicate elsewhere. Whether you're a sushi aficionado or a newbie, there's something delicious waiting for you on their menu.

Shared Plates

  • Uni Toast

    sea urchin, chopped toro, prosciutto, truffle aioli

    US$25.00
  • Miso Glazed Eggplant

    sesame seeds, micro shiso

    US$12.00
  • Buta & Nira Steamed Dumplings

    pork, cabbage, garlic chive, rayu-ponzu

    US$13.00
  • Salt and Pepper Karaage

    Japanese style fried chicken, sweet pickles, spicy mayo

    US$15.00
  • Kakuni

    braised pork belly, mustard greens, shishito, boiled egg

    US$16.00
  • Hamachi Kama

    grilled yellowtail collar, ponzu

    US$21.00
  • Miso Black Cod

    bok choy, yu choy, sesame, saikyo miso

    US$19.00
  • Assorted Tempura

    4 piece shrimp & assorted vegetable tempura

    US$16.00
  • Shrimp Fried Rice

    white shrimp, egg, negi, crispy onion

    US$16.00

Miso Soup

  • Tofu

    seaweed, scallions

    US$4.00
  • Shiitake

    tofu, seaweed, scallions

    US$5.00

Raw Bar

  • Shigoku Oyster

    yuzu gelée, ponzu, micro shiso

    US$26.00
  • Crispy Rice + Spicy Tuna

    shiitake mushroom, roasted sesame, jalapeño, nanban sauce

    US$18.00
  • Kanpachi Crudo

    yuzu koshō verde, fresno chile, negi oil, shrimp chips

    US$24.00
  • Smoked Albacore Tataki

    shiso chimichurri, pickled cucumber, Azuki ponzu

    US$21.00
  • Japanese Hotate Crudo

    salmon roe, ice plant, red onion, citrus ponzu

    US$23.00

Salad

  • Azuki

    mixed greens, little gem lettuce, avocado, fuji apple, cucumber, crunchy sweet potato, sesame dressing*

    US$16.00
  • Miso Caesar Salad

    baby romaine lettuce, parmesan cheese, salmon chicharrones, sesame seeds

    US$17.00

Sides

  • Edamame
    US$6.00
  • Garlic Edamame
    US$8.00
  • Shishito

    flash fried shishito peppers, bonito flakes, soy sauce

    US$9.00

Sushi & Sashimi

  • Hon Maguro / Bluefin Tuna
    US$12.00
  • Chu-Toro / Medium Fatty Tuna
    US$15.00
  • O-Toro / Fatty Tuna
    US$17.00
  • Shiromaguro / Smoked Albacore
    US$7.00
  • Sake / Salmon
    US$7.00
  • Sake Toro / Fatty Salmon
    US$9.00
  • Masuno Suke / Ora King Salmon
    US$10.00
  • Umi Masu / Ocean Trout
    US$10.00
  • Ikura / Salmon Roe
    US$12.00
  • Hamachi / Yellowtail
    US$8.00
  • Hamachi Toro / Fatty Yellowtail
    US$10.00
  • Kanpachi / Amberjack
    US$9.00
  • Aji / Horse Mackerel
    US$11.00
  • Madai / Red Sea Bream
    US$8.00
  • Nodoguro / Sea Perch
    US$38.00
  • Kinmedai / Golden Eye Snapper
    US$18.00
  • Kamasu / Japanese Barracuda
    US$11.00
  • Hirame / Halibut
    US$7.00
  • Engawa / Halibut Fin
    US$9.00
  • Hotate / Diver Scallops
    US$7.00
  • Ika / Squid
    US$10.00
  • San Diego Uni / Local Sea Urchin
    US$23.00
  • Miyazaki A5 Wagyu Beef
    US$15.00
  • Unagi / Freshwater Eel
    US$8.00
  • Ankimo / Monkfish Liver
    US$10.00
  • Dashimaki Tamago / Custard Egg
    US$5.00

Specialty Rolls

  • By the Border

    spicy tuna, avocado topped with seared albacore, sliced jalapeno, signature ponzu, spicy aioli

    US$18.00
  • Bluefin Toro-Taku

    o-toro, chu-toro, tuna, negi-toro, cucumber, shiso, takuan pickles

    US$28.00
  • Sunshine

    black tiger prawn, charred scallions wrapped in soy paper topped with salmon, king salmon, ocean trout, avocado, citrus ponzu

    US$22.00
  • Stardust

    albacore, gobo, avocado topped with yellowtail, lemon slices, garlic ponzu

    US$21.00
  • Lobster

    black tiger prawn, avocado topped with lobster, black truffle aioli, crispy onion

    US$37.00
  • Scorpion

    tempura softshell crab, black tiger prawn, avocado, cucumber, gobo wrapped in soy paper

    US$20.00
  • R U Kidding Me?

    blue crab, diver scallops, tempura asparagus wrapped in soy paper topped with seared tuna, white truffle oil, mixed greens, garlic ponzu, flash fried leeks

    US$28.00
  • Kobe

    black tiger prawn, avocado, tempura onion topped with seared A5 Miyazaki wagyu, truffle aioli, yakiniku sauce

    US$28.00
  • Super Dragon

    blue crab, shrimp tempura, cucumber topped with unagi, avocado, crunchy sweet potato, eel sauce

    US$24.00
  • Bonsai

    shrimp tempura, spicy tuna, asparagus, white truffle aioli, nanban sauce, crunchy taro & sweet potato

    US$18.00
  • Vertigo

    blue crab, yellowtail, shiso, fuji apple, avocado, gobo wrapped in cucumber, yuzu ponzu

    US$21.00
  • Green

    asparagus, sweet potato, avocado, shiso topped with heirloom tomato, micro greens, sea salt, olive oil

    US$16.00

Classic & Hand Rolls

  • Blue Crab California
    US$13.00
  • Spicy Tuna
    US$11.00
  • Spicy Hamachi
    US$11.00
  • Spicy Salmon
    US$11.00
  • Spicy Scallop
    US$11.00
  • House Smoked Salmon Skin
    US$9.00
  • Eel & Avocado
    US$11.00
  • Avocado & Cucumber
    US$8.00
  • Negi Hama
    US$11.00
  • Negi Toro
    US$18.00
  • Shrimp Tempura
    US$12.00
  • Rainbow
    US$20.00

Nigiri

  • Eight

    chef's daily choice 8 pieces

    US$42.00
  • Bluefin Four Ways

    bluefin, chu-toro, o-toro, negi-toro (1 piece ea)

    US$28.00
  • Salmon Four Ways

    salmon, salmon toro, king salmon, ocean trout (1 piece ea)

    US$20.00

Sashimi

  • Twelve

    chef's daily choice 12 pieces

    US$38.00
  • Bluefin Three Ways

    bluefin, chu-toro, o-toro (2 pieces ea)

    US$34.00
  • Salmon Four Ways

    salmon, salmon toro, king salmon, ocean trout (2 pieces ea)

    US$32.00
  • Adventurous
    US$120.00

Sets

  • Nigiri Plate

    six pieces of chef's choice nigiri + choice of spicy tuna or salmon & avocado roll

    US$35.00
  • Grilled Teriyaki Chicken

    seasonal vegetables, confit potatoes, brown butter teriyaki sauce, steamed rice

    US$25.00
  • Grilled Beef Short Ribs

    bone-in beef short ribs, grilled broccolini, shishito salsa verde, yakiniku sauce, steamed rice

    US$32.00
  • Shrimp Tempura Bowl

    4 pieces shrimp & assorted vegetable tempura over steamed rice, eel sauce

    US$22.00
  • Chirashi

    assorted sashimi includes tuna, salmon and hamachi served over sushi rice

    US$30.00
  • Toro Chirashi

    o-toro, chu-toro, negi-toro, bluefin tuna served over sushi rice

    US$40.00
  • Omakase Chirashi

    chef's daily selection includes toro, uni, salmon, ikura served over sushi rice

    US$40.00